Meat 
Sushi Catering at the Boise Co-op!(0)
Planning a home or office party? Tired of fried foods and chips? Look no further than Boise Co-op’s NEW SUSHI CATERING SERVICE! Delicious, healthy, and made to order, your sushi platter will be prepared in-house by sushi master Chef Scott Clapsadle, using the freshest of fish and organic produce.
All platters come with wasabi, pickled ginger, [...]
Fresh Rolled Sushi at the Co-op!
You’ve heard the buzz, now come taste for yourself, the Boise Co-op now offers our own delicious, in-house sushi!
Crafted by veteran sushi chef Scott Clapsadle toiling away in the back of the meat department, these fantastic sushi rolls are prepared with the freshest fish and organic produce – and not to worry, there are [...]
Sustainable Seafood
Be conscious of what you consume!
Overfishing and other destructive practices are eliminating many of the fish species we currently consume – but alternatives exist and many fisheries are working to improve. You can make an impact, just by choosing one type of seafood over another.
Monterey Bay Aquarium’s “Seafood Watch” program was designed to spread awareness [...]
Handmade Pork & Chicken Sausages!
Boise Co-op Meat Department proudly offers a large variety of pork and chicken sausages, that are made daily, varying by popularity or special order! The meat department employees have created their own delicious recipes, with original and unique flavors not found elsewhere. The staff is also happy to make a sausage in which you, our [...]
More in this category:
- E. Coli in hamburger?
- Weiser River Signature Beef
- Meat & Seafood FAQs
- Salmon Creek Farms Pork
- Cloverleaf Creamery Glass Bottle Milk!
- All-Natural, Local Meat and Dairy Products!
- Niman Ranch Lamb at Boise Co-op!
- Lava Lake Lamb
- Homegrown Poultry, LLC
- Snake River Farms
- Alderspring Ranch
- Taku Sockeye Salmon
- Black Canyon Elk