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Sushi Catering Menu(0)
Planning a home or office party? Tired of fried foods and chips? Now you can have delicious and healthy Sushi at your next event! Made to order, your sushi platter will be prepared with the freshest fish and all organic produce.
All platters come with wasabi, pickled ginger, soy sauce and chopsticks. Please mention any allergies [...]
Sushi Menu
Freshness and flavor matter to us!
We use only the freshest organic produce available.
We use only real Chilean Rock Crab (never imitation!), fresh sashimi grade Yellowfin Tuna, and feature several unique, house-made sauces.
You may get your roll made with whole grain brown rice upon request.
All orders come with natural pickled ginger (no food coloring or aspartame), [...]
December Board Meeting
The Boise Co-op Board of Directors will meet on Tuesday, December 6 at 6:00 pm in the vacant storefront just east of the Co-op Wine Shop! All members are welcome to attend.
Please click here to read the agenda for this meeting.
Our Board can be reached at boardofdirectors@boisecoop.com
Generally Speaking: The 2011 Election Recap
General Manager Ben Kuzma Reviews our Recent Election
We recently took time to do an after event postmortem of the Boise Co-op election process shortly after the ballot results had been tallied. Not surprisingly there are many aspects of the election process that could have gone more smoothly, but we are very pleased with the process [...]
More in this category:
- 2011 Member Meeting and Board of Directors Election
- Rock the Vote, Cooperatively
- Labor Day Hours
- Thinking Outside the Bulk Bin: Co-ops Gain New Currency
- An Interview with Karen Zimbelman
- Join the Boise Co-op Board of Directors
- Think Globally, Act Cooperatively
- A SNIP in Time
- Meet the New Board Members!
- Sustainability Begins at Home
- The Twenty Percent Solution
- Veggie Valet
- You Screen, I Screen
- Shanks for the Memories
- Celebrate Your “Independents”
- The Pleasure Was Ours…
- Come Rain or Come Shine!
- Radio Boise Tunes Into Treasure Valley’s “Creative Class”
- Ben Kuzma Tills a New Garden
- Hemp: It’s Not Just for Macrame
- Juan’s Revenge
- “M” is for the Million Ways She Loved Me
- The Downwind Blues
- It Takes a Village
- Ethnic on the Quick: Kickin’ it in Kerala
- Membership Has Its Privileges
- Shop for Good(ness sake)!
- Fallout Fears
- Local Heroes: Mazzah Mediterranean Grill
- Co-op Members, We Appreciate You!
- Warm Woolen Mittens
- Co-op Causes: Boise Public Schools Education Foundation
- I am the Co-op: Dave Brown Heads Back to the Future
- If You Can’t Take the Heat, Get Into Life’s Kitchen
- Miles of Aisles: January 5, 2011
- Donation Requests
- I am the Co-op: Nancy Oakes
- I am the Co-op: Chrisy Webster
- Meet the Board: Gary Lyons
- Rising Above Abuse
- Fall Fitness Savings!
- Get Your Stretch On: New Yoga Goodies