There’s nothing we love more than a product that tastes amazing and offers about a zillion ways to make our food taste better. So, you can bet we LOVE Magic Crumbs, an ingenious new gourmet panko that will elevate your meat, poultry, fish and tofu into the stratosphere.

Magic Crumbs come in flavors ranging from Smokey BBQ to Pommerey Mustard to Cajun to Toasted Coconut, and they’re so simple to use. For instance, try substituting Cajun or Tex-Mex Magic Crumbs for plain old regular breadcrumbs in your meatloaf. Need to add some flavor and thicken your own home-made pasta sauce? Add some Italian magic CRUMBS the pot while it is simmering. Want to bring some magic to the grill? Try some Black Pepper crusted skirt steaks. Or, maybe you’re in the mood for some crunchy Cajun crusted tofu.

Need some help with your vegetables? Here’s a Magic Crumbs veggie idea that your whole family (even the kids) will love. Pre-heat your oven to 375 F. While the oven heats, steam some broccoli for approximately 2 minutes. While steaming, mix your favorite magic CRUMBS flavor with a little olive oil and water. When the broccoli is done steaming, transfer it to an oven-safe bowl. Cover the broccoli with the Magic Crumb mixture. Bake for approximately 10 to 12 minutes or until lightly browned. Remove from the oven, place it on the table and ENJOY!!