You’ve heard the buzz, now come taste for yourself, the Boise Co-op now offers our own delicious, in-house sushi!

Crafted by veteran sushi chef Scott Clapsadle toiling away in the back of the meat department, these fantastic sushi rolls are prepared with the freshest fish and organic produce – and not to worry, there are plenty of vegetarian options as well!

Check it, you can snag these healthy, delicious sushi meals for less than five bucks a serving plate!

Chef Clapsadle has been “rolling the rice” for over twenty years, gaining his extensive experience in one of Jackson Hole’s finest Asian restaurants before founding the Boise based catering company Honor Roll Sushi a decade ago. His unique creations are now available exclusively at the Boise Co-op!

New varieties are being introduced regularly…Here are our latest additions:

*       Inari, sweet tofu pockets filled with brown rice and vegetables, which come in a combo pack with vegetarian Sunflower or Spicy Vegetable maki rolls!
*      Seaweed Salad!
*      Chuka Ika Sansai (a delicious squid salad)!
*      Nigiri combos with Maki Rolls: Four pieces of nigiri per box, including tuna, shrimp, and smoked salmon, with a variety of maki rolls!
*      Coming soon: New Catering Menu!

So take a break from the lunchtime Deli crowd — Boise Co-op Sushi is available daily in our Meat Department!!!

And if you’re interested in more than simply eating sushi, like perhaps learning how to prepare and roll your own sumptuous creations, then join us for an evening of Sushi 101 w/ the Boise Co-op’s aforementioned resident Sushi Chef Scott Clapsadle on June 2nd at the Pottery Gourmet – part of the ongoing Co-op run cooking classes.
Scott will show you how to prepare rice and vegetables, how to choose the correct fish, even detail the difference between Nigiri and Temaki. Assisted by our Culinary Educator Sylvie Ryan, the two will explain everything and show you all the basic Sushi techniques that you can use at home and impress your friends.
Bring an appetite and your maki-rolling skills…this is a ‘hands-on’ class.