Sun Valley Smoked Salmon and Trout (Two Rivers Smoked Fish)

Founded in 1996 by Tom Hickey, Sun Valley Smoked Trout has been handcrafting premium smoked fish in the heart of Idaho for nearly three decades. Inspired by Idaho's pristine waters and a passion for exceptional seafood, the company has built a reputation for quality and craftsmanship. Today, owners Jonah Torseth and Danny Kramer continue that tradition, creating thoughtfully smoked fish rooted in local heritage and a love for Idaho.

Product we sell:

Smoked trout, Smoked steelhead